Twelve kinds of taste
Which one are you?
Rate five things you know, from any shelf. Your archetype shows up in about a minute, and gets sharper with every log.
Rate five things you know, from any shelf. Your archetype shows up in about a minute, and gets sharper with every log.
Cookery, Dictionaries, English, French
First published in 1914, _Le Repertoire de La Cuisine_ is an international culinary treasure written by Escoffier's very own student, Louis Saulnier. The Repertoire, as it is commonly known, is a shorthand guide to the cuisine of the master.
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Warm, cool, resolved and plot-driven.
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On Open Library, 1 have read it and 116 want to.
Closest on the same fourteen dimensions, from everything scored on Taste Buds. Other media included when they land close.
