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A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.
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On Open Library, 84 have read it and 243 want to.
“DON'T GET ME WRONG: I love the restaurant business.”
Anthony Michael Bourdain is an American chef, author, and television personality.
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“Is this Anthony Bourdain's best work?”
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“Is Kitchen Confidential a masterpiece, not merely a very good book?”
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“Would Kitchen Confidential hit harder if it came out today rather than in 2000?”
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