Twelve kinds of taste
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Documentary
Gear up for incredible cow tuna (200 to 300 pound) and wahoo action onboard the custom-built Red Rooster III with Veteran Captain, Ron Gribble as we journey down below the border to fish the fertile Revillagigedo Islands on a late season 16-day excursion in June. With a healthy live bait load and a wealth of experience, this crew put us on the meat for an experience that we will never forget.
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