Twelve kinds of taste
Which one are you?
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Spare, cool, warm and raw.
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On Open Library, 7 want to.
Michael Pollan is an American author, journalist, activist, and professor of journalism at the UC Berkeley Graduate School of Journalism. He writes about the places where nature and culture intersect: on our plates, in our farms and gardens, and in the built environment.
Closest on the same fourteen dimensions, from everything scored on Taste Buds. Other media included when they land close.
