Twelve kinds of taste
Which one are you?
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Cocktails, Cooking & Food, Drinking customs, Nonfiction
From Absinthe Cocktail to Whiskey Smash, a salute in stories and drinks to "Professor" Jerry Thomas, pioneer of the American bar. Featuring the original formulae for 100 classic American drinks and a selection of new drinks contributed in his honor by the leading mixologists of our time.
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Warm, nostalgic, resolved and cool.
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On Open Library, 1 have read it and 6 want to.
Closest on the same fourteen dimensions, from everything scored on Taste Buds. Other media included when they land close.
