Twelve kinds of taste
Which one are you?
Rate five things you know, from any shelf. Your archetype shows up in about a minute, and gets sharper with every log.
Rate five things you know, from any shelf. Your archetype shows up in about a minute, and gets sharper with every log.
Nonfiction, Biography & Autobiography, New York Times bestseller, Cooks
The long-awaited follow-up to the megabestseller Kitchen ConfidentialIn the ten years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, from Monday fish to the breadbasket conspiracy, much has changed for the subculture of chefs and cooks, for the restaurant business—and for Anthony Bourdain.Medium Raw explores these changes, moving back and forth from the author's bad old days to the present.
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Cool, character-led, relentless and effortless.
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On Open Library, 13 have read it and 10 want to.
Anthony Michael Bourdain is an American chef, author, and television personality.
Closest on the same fourteen dimensions, from everything scored on Taste Buds. Other media included when they land close.
